Image Credit: Alexandre Roux, CC BY-NC-SA 2.0, Image Cropped
In the summer of 2019 I spent a week driving around south-east Norway with my Master’s student Bastian. The plan was to speak to local freshwater managers and get their take on invasive fish species in Norway. I’d never conducted this sort of research before, but I thought I knew what I was in for. Invasive bad, native good, right? More nuanced approaches are for those who are disconnected from the problem, academics like me who could watch from a distance and comment airily.
First interview. What does the term “invasive species” mean to you?
Obviously I expected some combination of “alien to the region”, “brandishes halberds and horned helmets” and “outcompetes the native trout” (trout and its fellow salmonids are really quite popular here). What I got instead (abridged) was a contemplative shrug and a reminder that there are almost no native populations of trout left anywhere in Norway.
Insert confused ecologist.
Today we associate lions with Africa, but they used to be widespread around the northern hemisphere (Image Credit: MLbay, Pixabay licence, Image Cropped)
While I continuously hear my little one’s nursery rhyme about a certain stuff going round and round, I think, what else moves round and round in my field? Species!
They move around as they are looking for a mate, food, to avoid cold weather, the list goes on. They occupy a reasonable range that can be handled by their bodily functions, and either stay in that range or move when the environment changes. A species’ historical movement is one of the most important aspects of its natural history.
Economic costs of biological invasions in the United Kingdom (2021) Cuthbert et al., NeoBiota, https://doi.org/10.3897/neobiota.67.59743
I write near constantly about non-native species on Ecology for the Masses, but I mainly focus on the negative impacts that many of them have on native ecosystems. Yet often if we want to really kick off initiatives to manage invasive non-native species, we need to point out the financial burden that many of them bring.
Yet obtaining a simple monetary estimate for invasive species is not easy. A few particularly notorious invasives tend to take up a lot of research focus, which mean that there are many species out there for which our cost estimates could be unreliable. Likewise, we’re likely to have a better picture of the impact of non-native species which have been established longer than ones who have just arrived, and haven’t been sufficiently studied or haven’t spread far enough to have had a measurable impact.
But non-native species aren’t slowing down in their spread anytime soon, so it’s important to figure out what the costs of invasive non-native have been and will be, as well as where there are holes in our knowledge that need to be filled. That’s what today’s study set out to do, by looking at invasive species in the United Kingdom.
This article was first published in late 2018 (Image Credit: Mallee Catchment Management Authority, CC BY-SA 4.0, Image Cropped)
When a food source provides almost half a planet with protein, you can expect the people who deliver that food source to play an important role in society. Fishing is no exception. Any country that has a marine or freshwater ecosystem in close proximity will have a fishing community, and that community can play a variety of roles, from something as simple as putting food on people’s tables to campaigning heavily to keep your country from joining the EU.
So it makes sense that fishers should have access to good fish science, at every level. If you’re a multi-million-dollar corporation, you need to know how fish stocks will respond to certain catch levels over a sustained period. If you’re a local or specialised fishing community, you need to know how available your catch will be in five years given temperature increases. And if you’re one person on a boat in a river, you might want to know how best to treat an over- or under-sized fish to ensure it survives being released.
It follows, then, that there should be open communication between fish scientists and fishers. At this year’s Australian Society of Fish Biology conference, I asked a variety of delegates a simple question: Is there open communication?
Invasive freshwater fish (Leuciscus leuciscus) acts as a sink for a parasite of native brown trout Salmo trutta (2020) Tierney et al. Biological Invasions. https://doi.org/10.1007/s10530-020-02253-1
From house cats to cane toads, invasive species are one of the biggest threats worldwide to native plants and wildlife, second only to habitat destruction. There are a few different definitions of an invasive species, but two consistent tenets are a) that they are a living organism spreading and forming new populations outside of their native range and b) causing some kind of damage to the native ecosystem, economy or human health. As humans move around the globe with increasing ease (these last two months aside), the spreading of invasive species is increasingly common in our globalised world.
The spread of invasive species creates new ecological interactions between native and invasive species that can impact how our native ecosystems function, including disease dynamics. One key set of interactions that can be completely changed by the introduction of the invader are that of parasites and their hosts. If development and transmission of native parasites is different in invasive hosts compared to their usual native hosts, the parasite dynamics of the whole system can be altered.
Image Credit: hbieser, Pixabay Licence, Image Cropped
Introduced herbivores restore Late Pleistocene ecological functions (2020) Lundgren et al., PNAS, https://doi.org/10.1073/pnas.1915769117
The fauna of the Pleistocene (also known as the Ice Age) was not that dissimilar to the communities of animals which inhabit our planet now. However, many more large land mammals inhabited all kinds of ecosystems. By the end of the Pleistocene, many of them were extinct, mainly due to climate change impacts (glaciers got larger and restricted their ragne) and prehistoric human impacts like over-hunting, habitat alteration, and introduction of new diseases. The decline of large-bodied herbivores in the Late Pleistocene (LP from here on) led to many ecological changes including reduced nutrient cycling and dispersal, reduced primary productivity, increased wildfire frequency and intensity, and altered vegetation structure. These changes have become our norm.
Scientists usually study species introduction under the premise that they are ecologically novel. However, the introduction of large herbivores has been found to drive changes in the environment, potentially restoring or introducing novel ecological functions similar to pre-extinction Late Pleistocene conditions. This week’s researchers wanted to investigate what sort of role introduced mammals played in restoring ecological interactions by investigating their functional similarity with LP species.
Image Credit: The Witcher, 2020
Science and movies often don’t go well together*. It’s no-one’s fault. Science can often be boring and riddled with uncertainties, and movies and TV require plot advancement and definitive results.
But you know what’s a scientific fact? That Henry Cavill’s chin can cut diamond, and if you thrust him into a cosplay outift he probably already had at home and send him out to slaughter a bunch of CGI monsters you’ll get something that is at the very least mildly enjoyable. And if you’re an invasion ecologist who runs a podcast looking at the ecology of movie monsters, mildly enjoyable monsters are enough to dedicate a blog post to.
Image Credit: Manfred Antranias Zimmer, Pixabay licence, Image Cropped
Invasion of freshwater ecosystems is promoted by network connectivity to hotspots of human activity (2019) Chapman et al., Global Ecology and Biogeography, https://doi.org/10.1111/geb.13051
The spread of invasive species throughout freshwater ecosystems is a topic we’ve looked at before on Ecology for the Masses. In a previous paper breakdown we talked about how recreational is heavily responsible for the presence of non-native fish at a European scale.
Our paper this week takes a more local approach. Can we predict the presence of non-native birds, invertebrates and fish by looking at the presence of human activity, and where that human activity is present?